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Today friggitelli, green chilies or even those puparulill ', coming directly from the family. Typical of southern cuisine. In my house you often eat with pasta or as a side dish. Obviously the original recipe calls for frying, but you can also get boring if you want a lighter dish. Usually you eat whole, hong kong postal code I prefer to remove the seeds and the cap, otherwise it may be slightly bitter. This is a basic recipe; can be used both on pasta, or as a side dish.
Clean and wash the peppers, dry them for good. Fry them in hot olive oil, possibly covered, remove from the pan and set aside. Saute a clove of garlic and chilli, add the tomatoes and let it go and remove the garlic. Add the peppers, fried previously, Drain pasta and good appetite
* Today friggitelli, green peppers or sweet anche called puparulill ', coming Directly from the kitchen garden. Typical of southern cuisine. At my house we eat Often with pasta or as a side dish. Obviously, the original recipe calls for frying, but you can if you want to braise anche lighter dish. There are Those Who eat them to integers, I prefer to remove the seeds and the cap would be Otherwise slightly bitter. The Following recipe is basic, Used Both for pasta, as a side dish.
Wholemeal spaghetti with green chilies (ingredients) whole wheat spaghetti g reen chillies sweet ripe tomatoes garlic chilli fresh basil s alt Clean and wash the peppers, dry them for good, Fry in olive oil is hot, possibly covered, hong kong postal code Remove from the pan and Set aside, one Saute garlic and chilli Add the tomatoes and let it go and remove the garlic, Add the peppers, fried before, Drain the pasta and good appetite.
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